Beef Short Ribs: A Must-Try at Any American BBQ

Beef short ribs offer a perfect balance of meat and fat, making them juicy and flavorful.

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Slow-cooked or grilled, these ribs become tender and absorb delicious smoky flavors.

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They’re a popular choice for BBQ enthusiasts who enjoy rich, hearty meals.

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Season them with your favorite rub for an extra kick of flavor at your American BBQ.

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Beef short ribs are versatile and can be paired with various sides like coleslaw or baked beans.

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They’re great for feeding a crowd, making them ideal for large gatherings.

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Rest the ribs for about 10 minutes after grilling so the juices redistribute, making every bite more flavorful.

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