Opt for baking instead of frying to cut down on unhealthy fats.

Use sweet potatoes for a boost of vitamins and fiber.

Try air frying for a crispy texture with less oil.

Experiment with seasoning to reduce the need for salt.

Choose healthier oils, like olive oil or avocado oil.

Limit portion sizes to avoid excess calorie intake.

Top with freshly grated Parmesan for an irresistible finish.