How can I extend the shelf life of fresh blueberries
Washing with Vinegar Solution
Fill a bowl with 3 parts water and 1 part white vinegar.
Soak the blueberries in the solution for 5-10 minutes, gently stirring occasionally.
Drain the blueberries in a colander and rinse thoroughly under running water.
Dry the blueberries completely using a salad spinner or paper towels.
The vinegar helps kill any mold spores and bacteria, extending freshness.
Storing in the Refrigerator
Line an airtight container with paper towels to absorb excess moisture.
Spread the blueberries in a single layer on top of the paper towels.
Cover the container with a lid, but leave it slightly open to allow air circulation.
Store in the coldest part of the refrigerator, usually the back of the top shelf
Freezing for Long-Term Storage
Wash and completely dry the blueberries.
Spread them in a single layer on a baking sheet lined with parchment paper.
Freeze until solid, about 2 hours.
Transfer the frozen blueberries to an airtight freezer bag or container.
Properly frozen blueberries can last 10-12 months
By following these methods, you can keep your fresh blueberries at their best for up to 10 days in the refrigerator or for months in the freezer. Enjoy their flavor and health benefits all year round!