Start with fresh, crisp romaine lettuce for the base of your salad. It's essential for that crunchy texture.
Use grilled chicken breasts, seasoned well, for a flavorful protein boost in your Chicken Caesar Salad.
Regional variations often include different dressings, from classic Caesar to tangy ranch or lemon herb.
Experiment with regional cheeses like Parmesan in Italy or Pecorino in Greece for a unique flavor twist.
Add local croutons or toasted bread to give a satisfying crunch and enhance the salad's texture.
Incorporate regional vegetables, such as sun-dried tomatoes in the Mediterranean or avocado in California.
Today, fried chicken is enjoyed nationwide, reflecting its journey from Southern roots to becoming a cherished American favorite.